Restaurant Omakase
Wines by the glass
Sparkling
- Terrers Brut Nature — 9,00 € (Sulphites)
- De Nit — 8,00 € (Sulphites)
White
- Koshu — 9,00 € (Sulphites)
- Ekam — 8,50 € (Sulphites)
- Xarel·lo — 6,50 € (Sulphites)
- Via Terra Garnatxa Blanca — 6,00 € (Sulphites)
Orange
- Slatnik — 10,00 € (Sulphites)
Red
- Camins del Priorat — 7,00 € (Sulphites)
- Lousas Viñas de Aldea — 8,00 € (Sulphites)
- La Bruja de Rozas — 7,50 € (Sulphites)
Fortified
- Fino Inocente — 6,00 € (Sulphites)
Sweet
- Tokaji Aszú 5 Puttonyos (50 cl) — 9,00 € (Sulphites)
- Moscatel N.º 1 Selección Especial (37,5 cl) — 7,00 € (Sulphites)
Wines by the bottle
Sparkling wines
- Terrers Brut Nature — 48,00 € (Sulphites)
- III Lustros — 62,00 € (Sulphites)
- De Nit — 38,00 € (Sulphites)
- Cuvée de Réserve Blanc de Blancs — 95,00 € (Sulphites)
- 7 Crus — 88,00 € (Sulphites)
White wines
- Koshu — 45,00 € (Sulphites)
- Ekam — 42,00 € (Sulphites)
- Xarel·lo — 29,00 € (Sulphites)
- XL — 34,00 € (Sulphites)
- Via Terra Garnatxa Blanca — 26,00 € (Sulphites)
- Pedra de Guix — 78,00 € (Sulphites)
- Albariño — 36,00 € (Sulphites)
- As Sortes — 75,00 € (Sulphites)
- Riesling Trocken — 39,00 € (Sulphites)
Orange wines
- Ribolla — 120,00 € (Sulphites)
- Slatnik — 55,00 € (Sulphites)
Rosé wines
- Viña Tondonia Rosado Gran Reserva — 85,00 € (Sulphites)
- Bandol Rosé — 58,00 € (Sulphites)
Red wines
- Camins del Priorat — 34,00 € (Sulphites)
- Clos Mogador — 110,00 € (Sulphites)
- Les Manyes — 140,00 € (Sulphites)
- Thalarn — 52,00 € (Sulphites)
- Lousas Viñas de Aldea — 38,00 € (Sulphites)
- La Bruja de Rozas — 36,00 € (Sulphites)
- Ultreia Saint Jacques — 32,00 € (Sulphites)
- Viña Tondonia Reserva — 58,00 € (Sulphites)
- Savigny-lès-Beaune «Aux Fourneaux» — 72,00 € (Sulphites)
Fortified wines
- Fino Inocente — 32,00 € (Sulphites)
- La Bota de Manzanilla «Navazos» n.º 113 — 45,00 € (Sulphites)
Sweet wines
- Tokaji Aszú 5 Puttonyos (50 cl) — 65,00 € (Sulphites)
- Moscatel N.º 1 Selección Especial (37,5 cl) — 38,00 € (Sulphites)
Menu
To share
- Arbequina olives — 5,00 €
- Gilda — 4,50 € (Fish, Sulphites)
- Chicken croquette — 3,50 € (Gluten, Eggs, Milk, Fish)
- Sardine coca — 9,50 € (Gluten, Fish, Sulphites)
Raw
- Mackerel sashimi — 16,00 € (Fish, Soya, Gluten)
- Red prawn tartare — 24,00 € (Crustaceans, Fish, Milk, Soya, Gluten)
- Beef carpaccio — 19,00 € (Eggs, Soya)
From the sea
- Espardenyes — 32,00 €
- Grilled sea bass — 29,00 € (Fish, Milk, Sulphites)
Rice dishes
- Cuttlefish rice — 24,00 € (Molluscs, Crustaceans, Fish)
- Mushroom rice — 22,00 € (Milk, Celery)
From the land
- Roast meat cannelloni — 18,00 € (Gluten, Milk, Eggs, Soya, Celery, Sulphites)
- Iberian pluma — 26,00 € (Soya, Gluten, Sesame)
- Chicken karaage — 17,00 € (Gluten, Eggs, Nuts, Soya)
- Grilled aubergine — 16,00 € (Soya, Nuts, Sesame)
Desserts
- Crema catalana — 8,00 € (Milk, Eggs)
- Fresh cheese mochi — 8,50 € (Milk)
- Menjar blanc — 9,00 € (Nuts)
- Catalan cheeses — 14,00 € (Milk, Nuts, Soya)
Menú Omakase · 85,00 € per person · VAT included
Aperitivos
- Gilda (Fish, Sulphites)
- Chicken croquette (Gluten, Eggs, Milk, Fish)
Crudo
- Mackerel sashimi (Fish, Soya, Gluten)
Crudo de mar
- Red prawn tartare (Crustaceans, Fish, Milk, Soya, Gluten)
Del mar
Arroz
- Cuttlefish rice (Molluscs, Crustaceans, Fish)
De la tierra
- Iberian pluma (Soya, Gluten, Sesame)
Prepostre
Postre
- Crema catalana (Milk, Eggs)
Restaurant Omakase